'How Sauerkraut Gives You Stomach Cancer (Fermented & Pickled Foods)'

'Check out my book: http://www.raw-food-health.net/Raw-Food-Weight-Loss-And-Vitality.html  Fermented foods like sauerkraut and kimchi are all the rage these days, with health gurus telling you to make like your ancestors and start producing kimchi and sauerkraut in your kitchen.   They claim they are nutrient dense and a good source of Vitamin K2 and probiotics that will help your gut.   In this video I delve into the science behind the major health downside of fermented foods (cancer), and whether there\'s really anything to the claims that fermented foods will improve your health.   We talk about: Gastric Cancer Vitamin K2 Probiotics And Gut Health  How to decide if a food is worth your time.  If fermented foods fit into a raw food diet.  Pickling/pickled Foods' 

Tags: Health , cancer , Disease (Cause Of Death) , kimchi , raw food diet , fermented foods , Fermentation In Food Processing (Literature Subject) , Pickling , Sauerkraut (Food) , Raw food health , Gastric Cancer , Stomach Cancer (Disease Or Medical Condition) , Andrew Perlot

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